Yum, I had Vegetarian Tom Kha for lunch today. I am one soupy girl these past couple weeks. Looking on the great big ol' web, I found the site for Fat Free Vegan Kitchen. I don't think the mister is gonna know what hit him.Just look at that slice of pie. Isn't that what fall is all about? I'm going to try to make homemade pumkin [soy] yogurt, which could either be way too gourdish for one meal or so delicious I might be back on the vegan train. We'll see!
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