Yum, I had Vegetarian Tom Kha for lunch today. I am one soupy girl these past couple weeks. Looking on the great big ol' web, I found the site for Fat Free Vegan Kitchen. I don't think the mister is gonna know what hit him.
Just look at that slice of pie. Isn't that what fall is all about? I'm going to try to make homemade pumkin [soy] yogurt, which could either be way too gourdish for one meal or so delicious I might be back on the vegan train. We'll see!

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